Where do you keep your most favourite recipes? The citrus juice and zest in the sauce cuts the richness of the avocado and pairs perfectly with the pungent flavor of the fresh cilantro. Once the meatballs are cooked on each side, place them onto a prep plate to rest and release any juices. Dipping sauce: Mix all ingredients and bring to a boil. My mom came up with a delicious sweet and spicy apricot jam, and I replicated the flavors of the creamy chipotle dipping sauce. each ground ginger and garlic powder with other Serve the meatballs on their own or over brown rice, white rice, quinoa, etc. Instructions. Bake for around 10-15 minutes, depending on the size of the meatballs. Cocktail meatballs are also often served with sauces, either by immersing the meatballs in a sauce (usually in a chafing dish to keep the meatballs and sauce warm), or by serving the sauce separately in a bowl for dipping. Classic cocktail meatballs . Serve on platter with dipping sauce on the side. You can serve meatballs and an accompanying dipping sauce as an appetizer, or prepare a pot of rice or egg noodles and serve the meatballs as a main course. Dipping sauce: Combine some whole egg mayonnaise, a clove of crushed garlic and a squeeze of lemon for the dipping sauce. plain tomato sauce 1 Tbsp. ANGOSTURA® orange bitters Ancho Dipping Sauce. For the dipping sauce: While your meatballs are baking, time to make your sauce. Heat the vegetable oil in a large frying pan over medium-high heat. 1 tsp. Meatballs: Mix all ingredients until well combines. I received free samples of McCormick Gluten-Free Recipe Mixes and I was compensated for my time. packed brown sugar 1 tsp. Fiesta Meatballs. And you know what? If needed, add a Tablespoon (or more) of water to thin out the sauce. The great thing about this recipe is that you can easily freeze these meatballs and keep them in the freezer until you want to cook and eat them. Pour the sauce over the meatballs and bake until the meat is cooked through and the sauce is bubbly, 20 minutes. We suggest keeping the chili sauce heated and using cocktail toothpicks to skewer the meatballs and dunk them in the heated chili sauce, similarly to fondue. A box? Add the meatballs in a single layer and fry until lightly browned on all sides. 250 g / ½ lb beef mince (ground beef) (Note 2) 4. *Makes: 30 small cocktail meatballs *Storage: Refrigerate, use … lean ground beef 1/4 cup dry breadcrumbs. Sweet and Spicy Meatballs Smucker's. green peas, Ragu Pasta Sauce, cocktail meatballs, part-skim ricotta cheese and 4 more. These tasty cocktail meatballs and sauces … Bake for 10 minutes. Add oil and place meatballs carefully into the skillet. 3 cloves garlic, minced. I plan to make these Honey Mustard Cocktail Meatballs for ALL the gatherings. To those who’ve never tasted the miracle of crockpot meatballs, the ingredients might sound unusual, but trust the recipe and the generations of hostesses who adore it. 02:38 6. Bake Crecipe.com deliver fine selection of quality Dipping sauce for meatballs recipes equipped with ratings, reviews and mixing tips. Remove from the oven and serve immediately. ground cumin 1/2 tsp. Snappy Cocktail Meatballs with Creamy Mustard Sauce Disclosure: I was asked to participate in the McCormick Gluten-Free Recipe Mixes launch as a member of the Healthy Aperture Blogger Network. 1-1/4 lb. Form into 36 meatballs. Mix together sauce ingredients except cornstarch in a large pan big enough to hold sauce and meatballs (w/lid), cook over low heat until mixture is hot and simmering and mixed through. 1 large egg. Continue cooking, turning frequently, until no longer pink in the middle, 4 to 5 minutes. Cook meat balls for about 3 minutes per side. Or somewhere else? Ingredients Meatballs: 1. Honey Mustard Cocktail Meatballs. These pork sausage meatballs are more festive than sausage patties and easier to eat too. Make the sauce by combining all the ingredients in a medium bowl, whisking to dissolve the sugar and combine. For a less sweet sauce, use 1 1/4 cups of barbecue sauce and about 1/2 cup of apricot preserves. Bake at 400° for 12 to 15 minutes or until brown. Or if you know of a really good aioli, use that. For extra kick, mix 3/4 tsp. ANGOSTURA® aromatic bitters or 2 Tbsp. Add your peeled and sliced mango to a food processor and puree until your have a sauce. Cocktail Meatballs. ♥ Transfer meatballs to the oven tray. egg, ginger, jalapeno, milk, sauce, sour cream, oregano, mayo and 10 more. This sweet and savory twist on guacamole is a perfect dipping sauce for a lighter variety of cocktail meatballs made with ground turkey and panko crumbs. Homemade Meatballs in a Tangy BBQ Sauce. Dipping sauce for meatballs recipe. Cocktail meatballs with a tasty sweet and sour dipping sauce: Best Frozen Meatballs. ½ onion 3. Learn how to cook great Dipping sauce for meatballs . Drizzle the cooked meatballs with the warm sauce and garnish with additional green onions and toasted sesame seeds, if desired. Crockpot Meatballs with Grape Jelly Sauce is a lifesaver for hungry crowds and cocktail parties, so make a double batch! Asian chili sauce (sambal) is another excellent product for heat. 3/4 cup panko breadcrumbs (Note 1) 2. ancho chile powder 1/2 tsp. All these dipping sauces taste fabulous at room temperature or warmed up. Using tongs or a spatula, remove the meatballs from the baking sheet onto a plate or tray. 2.) In a book? 250 g … Roll meatballs into 1½ inch balls and place on a cookie sheet. Add one packet of lipton onion soup mix to the meatball mixture if you do not have time to mince or grate the onion. I'm ready for football playoffs and March Madness and all the non-holiday reasons we find to get together with friends and family in the second half of winter. oregano 1/2 tsp. Loaded with familiar Thai flavors of cilantro, basil, ginger, garlic, lemongrass and more, the recipe is simple and easy to make. Mix all the ingredients for the meatballs together in a large bowl. Bump up your meatball mojo. Using a 1 1/2 tablespoon scoop, portion out the meatballs and place on a baking sheet sprayed with cooking spray. Keep turning the meatballs until all the sides have a golden brown crust. These cocktail meatballs are an easy appetizer for your tailgating party or holiday party. Mix ingredients together (except chili sauce and grape jelly), and shape into 1-inch balls. they should have a brown sear on the first side. Place on cookie sheets and bake for 30-45 minutes at 375ºF. Add about 1/2 teaspoon of liquid smoke—or to taste—to the sauce mixture. Thai Chicken Meatballs are a versatile recipe perfect for an appetizer with dipping sauces, on rice (or zucchini noodle) pasta, in soups and sandwiches. Cocktail Meatball Recipe with Avocado Dipping Sauce Lemons for Lulu. Gently form this tried-and-true blend into bite-sized balls, then broil and slather in a spicy, sweet and too-good-to-be-so-simple sauce. For spicy food lovers, add a teaspoon of crushed red pepper flakes or some minced jalapeno or Fresno peppers. Get one of our Dipping sauce for meatballs recipe and prepare delicious and healthy treat for your family or friends. Nov 27, 2017 - You'll love these plump, juicy Party Cocktail Meatballs with a 5 minute homemade Sweet & Sour Dipping Sauce. Meatballs are a great go-to recipe for brunches and parties. These are baked and great for making ahead! 1 can (8 oz.) 1 Tbsp. Heat a large skillet to medium high. Adjust the seasoning, to taste. Mini Meatballs with Apricot Dipping Sauce. salt 1/2 cup finely chopped onion. 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